Wednesday, December 31, 2008

Easy, Easy, Bacon, potato,cheesy

Yeah, the title sucks ... live with it :p

I am making these tonight in honor of New Years.

k..this recipe lacks only one thing: A RECIPE. It is really more of a formula, a suggestion, if you will.... They are spectacularly unhealthy; they are decadent and wonderful..and whenever I make this, even in massive quantities, ( to take to a cookout, potluck thing ) there is never any left.

These are for my hsb. and my son in law..both of whom I adore. :)

My Suggestion is:

Potatoes, in your chosen amount; you may peel them, or leave them w/the skins. ( Just remember to scrub them well )

Bacon, your chosen amount, fried crispy, crumbled ( or buy the bags of the real stuff, already crumbled )

Shredded Cheese, your chosen amount, your chosen variety.

Slice the potatoes as you would do for homefries. Spread 1st layer over bottom of pan ( size varies with amount ), cover with cheese, bacon...repeat until you have desired amount layered. LAST LAYER SHOULD BE CHEESE/BACON.

Bake at 350 until potatoes are tender, cheese has melted thoroughly throughout all layers.
Feel free to add onions, peppers (before baking) etc.; basically, anything that sounds good to you :) Adorn with sour cream.

Cool thing can do these on the grill in nice weather; either in a foil pouch or grill proof pan.

Thursday, December 4, 2008

Damn that Food Network is good!

They don't suck, we do~! (NAH)

Here's the first of the 12 days of Cookies, Alton Brown's Paradise Macaroons, I don't even like coconut, but I'm making these fo shizzle. what the heck did i just say, and more importantly, why? I don't care, I'm making these cookies.

Onward and Upwards to Paula's Linzer Torte Cookies!!!! Damn, I made Jam this year, I don't suck after all!!!!!! Wait in your response to see if I actually get a chance to make them.

Monday, December 1, 2008